Michigan, USA

The hosts sample an array of wines at three stunning estates in Traverse City, Michigan. The state of Michigan may be known for cherries, but it also offers delicious wine! The hosts explore a wide range of wines and food at three different wine estates in downtown Traverse City. Will they succeed in finding the perfect samples to bring Chef Austin Minnich for his challenge to make delicious wine and food pairings?

Winery - Brys Estate

  • Michigan

    Brys Estate is a prominent winery nestled in Michigan's picturesque wine region. Located on Old Mission Peninsula, this family-owned estate is renowned for its exceptional wines and stunning vineyard views. Brys Estate is committed to sustainable farming practices and uses estate-grown grapes to produce a diverse range of high-quality wines.

Winery - Chateau Chantal

  • Michigan

    Chateau Chantal is a renowned winery situated in Michigan. Located on the scenic Old Mission Peninsula, this winery offers breathtaking views of Grand Traverse Bay. Chateau Chantal is known for its exceptional wines and warm hospitality.

Winery - Black Star Farm

  • Michigan

    Black Star Farms is a renowned winery located in Michigan. Situated in the beautiful Traverse City region, this winery is known for its award-winning wines and picturesque vineyards. Black Star Farms cultivates a variety of grape varietals, including Riesling, Pinot Noir, Chardonnay, and more.

Restaurant - Aerie

  • Tasting Ceremony

    Aerie is an acclaimed restaurant located in Michigan. Situated in the scenic Grand Traverse Bay area, this dining establishment offers a captivating culinary experience with stunning panoramic views.

Previous
Previous

Episode 2 - Douro, Portugal

Next
Next

Episode 4 - Indiana, USA